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pomazanka z tuniaka

Potrebujeme: 2 konzervy tuniaka,majoneza,kysla smotana,2,5 deci bieleho vyna,zelatina,2 alebo az 3 struciky cesnaku,sol, korenie

2 kon1 majoneza,1 kysla smotana,2,5 deci bieleho vyna,zelatina,3 alebo az 3 struciky cesnaku,sol,korenie.postup:tuniaka dame do misy rozmrvime ho pridame smotanu,majonezu pretlaceny cesnak sol korenie vyno dame zovriet aj zo zelatinou pridame do misy dobre premiesame a dame na chladne miesto na jednu noc postat




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